Our highlighted vegetable for February is tri-colored Carrots

School Lunch Director:

Brenda A. Patrzalek, School Lunch Director, 315-589-9621 opt. 6,  mailto:bpatrzalek@williamsoncentral.org

Cafeteria Offices:
Elementary Cafeteria, 315-589-9668 x2551 -  Ronda Bruce, Kitchen Manager, mailto:rbruce@williamsoncentral.org

Middle School Cafeteria, 315-589-9665 x3550  - Doreen Bowman, Cook-Manager, mailto:sdevlin@williamsoncentral.org

H.S. Cafeteria, 315-589-9621 x5560  -  Amy Rynders, Cook-Manager,  armailto:arynders@williamsoncentral.org

Cafeteria Prices - 2019-2020

STUDENT LUNCH ( PreK - 12 )      - $ 2.25               STUDENT BREAKFAST         - $1.60

REDUCED PRICE LUNCH )             no charge              ICE CREAM (Low fat) NOVELTIES    -  $1.00

CHIPS & SNACK BAGS (Baked)              -  $.80         MILK (Skim, 1% White or Chocolate )       - $.55

CANNED JUICE or BOTTLED WATER   - $1.25         FULL ADULT LUNCH*         $3.91  PLUS TAX

ELEMENTARY STAFF SALAD BAR*       - $4.20 PLUS TAX

*includes Entrée, Vegetable, Bread, Fruit or Dessert & Milk 
(Please Note: The adult selling price is mandated by the Federal Child Nutrition Program)